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New York » Restaurant » Downtown Manhattan » Fast Food

Dirty Bird To Go

Editorial Review

Mom and pop from Louisiana and Mississippi bring the south to the west side. Cornbread, mac ‘n’ cheese, homemade lemonade. Birds made for modern times: chickens are all-natural, antibiotic-free, and raised in Pennsylvania Amish country. Choose from buttermilk dipped and fried, slow-roasted rotisserie, or chicken tenders. Kale and chopped salads for the ascetics. Larger second location done up with industrial accents, think subway tile, brick, and reclaimed wood.

Features

  • Carry Out
  • Cheap Eats
  • Lunch

Attributes

  • Price:
    $
  • Reservations:
    Not Accepted
  • Alcohol:
    No Booze
  • Vibe:
    Bustling/Boisterous
  • Restaurant Type:
    Fast Food, Chicken, Southern, Comfort Food

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